Beef Burgundy
Derived
Tender beef, slow-cooked to perfection in a rich, red Burgundy wine sauce, with a medley of earthy mushrooms, sweet pearl onions, and savory herbs. Simmered and served over a bed of buttered egg noodles. Served with a side garden salad.
Ingredients & sources
Tender beef, slow-cooked to perfection in a rich, red Burgundy wine sauce, with a medley of earthy mushrooms, sweet pearl onions, and savory herbs. Simmered and served over a bed of buttered egg noodles. Served with a side garden salad.
Derived: Egg, Gluten, Milk, Sulfites, Wheat
