🥥Coconut Panna Cotta w/ Mango Sauce 🥭
(1 cup) Indulge in our small-batch of 🥥 coconut panna cotta (Thai coconut milk, cane sugar, gelatin) with mango puree.🥭 A taste of the tropics in every spoonful!
Centreville, VA · Thai
Menu & allergen information
212 items shown
(1 cup) Indulge in our small-batch of 🥥 coconut panna cotta (Thai coconut milk, cane sugar, gelatin) with mango puree.🥭 A taste of the tropics in every spoonful!
Avocado, honey, milk blended with ice topped with whipped cream. (please note, this beverage is blended with ice; some separation may occur)
A twist from Banoffee pie, a classic dessert pie. Milky banana smoothie with caramel topped with cookie & cream pieces, whipped cream and cocoa powder. (please note, this beverage is blended with ice; some separation may occur)
Marinated Beef, black pepper sauce, ginger, broccoli, napa cabbage, scallion, white sesame seed served with jasmine rice. (cannot be made non-spicy)
Grilled sliced steak, lime dressing, roasted Thai jasmine rice powder, red onion, cilantro, scallions, Thai chilli flakes. (Dressing contains fish sauce)
Sweetened cocoa powder blended with ice and milk topped with whipped cream. (please note, this beverage is blended with ice; some separation may occur)
Sweetened matcha green tea powder blended with ice and milk topped with whipped cream. (please note, this beverage is blended with ice; some separation may occur)
Frozen version of Thai iced
Frozen version of Thai iced tea blended with ice with whipped cream topping. (contains dairy) (please note, this beverage is blended with ice; some separation may occur)
No allergen signals identified
Blended sweetened cocoa, whole milk with ice, topped with whipped cream, made-in-house brownie chunks, cocoa powder and chocolate sauce. (please note, this beverage is blended with ice; some separation may occur)
Battered fried calamari, broccoli, carrot and green beans with sweet chili sauce
Triple layer carrot cake with cream cheese, walnuts and golden raisins
Cashew nuts, scallions, onions, carrot, and bell pepper. *a little spicy* Served with jasmine rice
(Ingredients can’t be removed or substituted) Curry Puff pastry filled with chicken, sweet potato, white potato, carrot and yellow curry powder served with cucumber dressing (3pcs)
Ground Chicken, lime dressing, roasted Thai jasmine rice powder, red onion, cilantro, scallions, Thai chilli flakes (Dressing contains fish sauce)
Marinated with yellow curry powder, served with Thai peanut sauce and cucumber dressing on the side (4pcs)
Marinated with yellow curry powder, served with Thai peanut sauce and cucumber dressing on the side
Hand-wrapped chicken-filled wontons with carrot, broccoli, napa cabbage, cilantro and fried garlic in vegetable broth
Frozen milky chocolate with pistachio mousse, toasted kataifi and rich chocolate sauce. (please note, this beverage is blended with ice; some separation may occur)
chocolate cake topped with shaved chocolate
Chilled 100% coconut water with young coconut meat
Jasmine rice, jumbo crab meat, green onion, egg, cucumber and lime
-ข้าวยำไก่แซ่บ- Battered fried chicken with Spicy Larb flavor; lime dressing, roasted Thai jasmine rice powder, red onion, cilantro, scallions, Thai chilli flakes with larb seasoning powder (contains MSG) Served with Thai jasmine rice. Medium Spicy
Derived: Egg, Gluten, Wheat
Batter fried chicken with Thai sweet and sour sauce: pineapple chunks, bell pepper, cucumber, onions, tomatoes and scallion. Served with jasmine rice. Not Spicy
Derived: Egg, Gluten, Wheat
Chicken, panko crumbs, ginger sauce on the side - fresh ginger, scallions, onions, and mushrooms.
Derived: Egg, Gluten, Wheat
Battered fried chicken with Green Curry sauce: Thai green chili paste, Coconut milk, Bamboo shoot, Eggplants, basil leaves, bell pepper served with jasmine rice. Medium Spicy. (Please note that curries cannot be made totally non-spicy)
Battered fried chicken with Kapow sauce: Thai basil leaves, onions, green beans, bell pepper served with jasmine rice. Medium Spicy
Derived: Egg, Gluten, Wheat
Battered fried chicken with Panang Curry sauce: Thai red chili paste with a nutty peanut flavor, Thai basil leave, bell pepper, broccoli with coconut milk. Medium Spicy. (Please note that curries cannot be made totally non-spicy)
Battered fried chicken with Pineapple Curry: Thai red chili paste, pineapple chunks, Thai basil leaves and bell pepper with coconut milk. Medium Spicy. Served with jasmine rice. (Please note that Curries cannot be made totally non-spicy.)
Battered fried chicken with Red Curry sauce: Thai red chili paste, bamboo shoot, Thai basil leaves and bell pepper with coconut milk. Medium Spicy. (Please note that Curries cannot be made totally non-spicy.)
Battered fried duck with Green Curry sauce: Thai green chili paste, Coconut milk, Bamboo shoot, Eggplants, basil leaves, bell pepper served with jasmine rice. Medium Spicy. (Please note that curries cannot be made totally non-spicy)
Crispy duck with kapow sauce: Thai basil leaves, green chilli, onion, bell pepper and green beans served with jasmine rice. Medium Spicy
No allergen signals identified
Banana wrapped with crispy spring roll pastry (4pcs) served with a side of honey
Lightly battered fried chicken, lettuce, tangy lime mayo
Crispy spring roll skin, shrimp, served with sweet chili sauce. (5 pcs)
Stir fried red curry paste, battered fried shrimp, green beans, bell pepper served with jasmine rice. Medium Spicy. (Please note that this item cannot be made totally non-spicy)
(Ingredients can’t be removed, changed or substituted) Cabbage, red cabbage, carrot and glass noodles with sweet chili sauce. (3 pcs)
Derived: Gluten, Wheat
(Ingredients can’t be removed, changed or substituted) Cabbage, red cabbage, carrot and glass noodles with sweet chili sauce
Derived: Gluten, Wheat
Battered fried small shrimp with our signature creamy Japanese Wasabi Mayo, lettuce and green onions. Spicy
Lightly battered fried whole flounder filet with your choice of sauce. Served with jasmine rice
Derived: Egg, Fish, Gluten, Wheat
Wonton skin, chicken and sweet chili sauce (8 pcs)
Wonton skin, chicken and sweet chili sauce
Curries made without fish sauce and cannot be made totally non-spicy. Served with jasmine rice
No allergen signals identified
**Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together** Wide rice noodles, garlic, Thai chili, Thai basil leaves, onions, bell pepper, tomatoes and green pepper. Medium Spicy
Derived: Fish, Gluten, Soy, Wheat
Sweet sticky rice with sweet coconut sauce topped with milky real durian smoothie. (please note, this beverage is blended with ice; some separation may occur)
Lightly salted steamed soy bean pods
Lightly salted steamed soy bean pods
A side of steamed egg noodles
Egg noodles, Thai-Chinese style BBQ pork, crab meat, bean sprouts, Chinese greens, fried wonton skin, scallions, and cilantro with a side of clear broth. ***Please note that crab meat price is subject to change due to market availability***
ml
No allergen signals identified
Purple spotted bigeye, chili paste, sweet and sour sauce with cucumber and peanut.(5 pcs)
Derived: Egg, Gluten, Soy, Wheat
Fried golden tofu served sweet chili sauce with peanut
Fried golden tofu served sweet chili sauce with peanut
Garlic, white pepper, carrot, napa cabbage and broccoli. Served with jasmine rice
No allergen signals identified
Fresh ginger, scallions, onions, and mushrooms. Served with jasmine rice
No allergen signals identified
oz can
No allergen signals identified
Ground chicken, peanut, lime dressing, red onion, cilantro, scallions, celery, Thai chili flakes (Dressing contains fish sauce)
Thai green chili paste, bamboo shoot, eggplants, bell pepper, basil leaves with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that curries are made without fish sauce and cannot be made non-spicy)
Jasmine rice, bamboo shoot, eggplants, Thai basil leaves, bell pepper with Thai green chili paste. Medium Spicy. (Please note that green curry fried rice cannot be made totally non-spicy and the chili paste cannot be removed)
Derived: Egg, Gluten, Soy, Wheat
Fresh lettuce, cabbage, tomato, cucumber, red onions with Thai peanut dressing
blended sweetened matcha green tea powder and milk with ice. Layering with creamy mascarpone cheese (eggless) topped with whipped cream, matcha powder and a lady finger biscuit
Iced Matcha with young coconut meat and pure coconut water. (No Dairy)
Iced Thai tea with young coconut meat and pure coconut water (No Dairy)
Refreshing with tropical flavor. exotic and sweet!
No allergen signals identified
No allergen signals identified
Iced matcha latte with our signature whipped cream cheese topping
Iced sweetened Matcha Green Tea with milk
Derived: Milk
A side of Thai jasmine rice
No allergen signals identified
Marinated pork loin, steamed vegetable (Napa Cabbage, Carrot, Broccoli) with spicy chili sauce on the side (lime juice, roasted Thai jasmine rice powder, red onion, cilantro, scallions, Thai chilli flakes, fish sauce), served with jasmine rice.
Thai basil leaves, green pepper, onion, bell pepper. Medium Spicy. Served with jasmine rice
No allergen signals identified
Minced chicken, Thai basil leaves, Thai Chili, onions, green beans, bell pepper and fried egg served with jasmine rice. Medium Spicy
(3pcs) Curry Puff pastry filled with ground chicken, Thai basil leaves, bell pepper, green bean and carrot served with cucumber dressing. Less Spicy. (Ingredients and spicy level can’t be changed)
Northern Thai style noodle curry, egg noodles, coconut milk, crispy egg noodles with chili paste, lime, cilantro, red onions and pickled green mustard. (Please note that Khao Soi curry cannot be made totally non-spicy and contains shrimp paste which can't be removed) -The photo features Khao Soi with Crispy Chicken
**Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together** Wide rice noodles and Chinese Broccoli with Soybean gravy
Derived: Gluten, Soy, Wheat
Large size - served 5-6 people. Eggplant, Thai basil leaves, bell pepper and onions. Medium Spicy. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
No allergen signals identified
Large size - served 5-6 people. Jasmine rice, Thai basil leaves, bell pepper and onions. Medium Spicy. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Derived: Egg, Gluten, Soy, Wheat
Large size - served 5-6 people. Cashew nuts, scallions, onions, carrot, and bell pepper. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Wide rice noodles, garlic, Thai chili, Thai basil leaves, onions, bell pepper, tomatoes and green pepper. Medium Spicy. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool** Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Derived: Fish, Gluten, Soy, Wheat
Large size - served 5-6 people. Garlic, white pepper, carrot, napa cabbage and broccoli. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
No allergen signals identified
Large size - served 5-6 people. Fresh ginger, scallions, onions, and mushrooms. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
No allergen signals identified
Large size - served 5-6 people. Thai green chili paste, bamboo shoot, eggplants, bell pepper, basil leaves with coconut milk. Served with jasmine rice. Medium Spicy. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Thai basil leaves, green pepper, onion, bell pepper. Medium Spicy. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
No allergen signals identified
Large size - served 5-6 people. Broccoli, carrots, green beans, mushrooms, snow peas and bell pepper. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
No allergen signals identified
Large size - served 5-6 people. Wide rice noodles, garlic, Chinese broccoli and egg with sweet black soy sauce. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool** Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Thin rice noodles, bean sprouts, scallions, red tofu, egg, crushed peanut and lime with sweet tamarind Pad Thai sauce. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool** Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Thai red chili paste with a nutty peanut flavor, Thai basil leave, bell pepper, broccoli with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Thai red chili paste, coconut milk, pineapple chunks, basil leaves, bell pepper. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Jasmine rice, egg, pineapple chunks, raisins, onions and cashew nut with yellow curry powder. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Broccoli, napa cabbage, carrot, Thai peanut sauce with yellow curry powder. Served with jasmine rice. Little Spicy. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Thai red chili paste, bamboo shoot, basil leaves and bell pepper with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Pineapple, bell pepper, onion, tomatoes and cucumber. Served with jasmine rice. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
No allergen signals identified
Large size - served 5-6 people. Jasmine rice, egg, Chinese broccoli, tomatoes, onions and cucumber. Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Large size - served 5-6 people. Jasmine rice, mushrooms, onion, cilantro and lime with spicy and sour lemongrass paste. Medium Spicy. (Please note that Tom Yum Fried Rice cannot be made totally non-spicy and the lemongrass paste cannot be removed) Large size: Half size foil steam table pan (deep) 12 3/4 Inches x 10 3/8 Inches x 2 9/16 Inches
Derived: Egg, Gluten, Soy, Wheat
No allergen signals identified
Light, Tart and Refreshing Creamy Mascarpone, Lemon juice, Cream and Sponge Layer
No allergen signals identified
No allergen signals identified
No allergen signals identified
Fresh mango smoothie with whipped cream cheese (please note, this beverage is blended with ice; some separation may occur)
No allergen signals identified
Sweet sticky rice and fresh mango with sweet coconut sauce
This is our signature dessert drink 🥭. Sweet sticky rice and coconut sauce at the bottom topped with mango smoothie. (please note, this beverage is blended with ice; some separation may occur)
No allergen signals identified
Blended matcha powder, whole milk with ice topped with whipped cream, made-in-house matcha brownie chunks and matcha powder. (please note, this beverage is blended with ice; some separation may occur)
This is one of OCha's signature dessert
No allergen signals identified
Medium size - served 3-4 people. Eggplant, Thai basil leaves, bell pepper and onions. Medium Spicy. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
No allergen signals identified
Medium size - served 3-4 people. Jasmine rice, Thai basil leaves, bell pepper and onions. Medium Spicy. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Derived: Egg, Gluten, Soy, Wheat
Medium size - served 3-4 people. Cashew nuts, scallions, onions, carrot, and bell pepper. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Wide rice noodles, garlic, Thai chili, Thai basil leaves, onions, bell pepper, tomatoes and green pepper. Medium Spicy. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool**
Derived: Fish, Gluten, Soy, Wheat
Medium size - served 3-4 people. Garlic, white pepper, carrot, napa cabbage and broccoli. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
No allergen signals identified
Medium size - served 3-4 people. Fresh ginger, scallions, onions, and mushrooms. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
No allergen signals identified
Medium size - served 3-4 people. Thai green chili paste, bamboo shoot, eggplants, bell pepper, basil leaves with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Thai basil leaves, green pepper, onion, bell pepper. Medium Spicy. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
No allergen signals identified
Medium size - served 3-4 people. Broccoli, carrots, green beans, mushrooms, snow peas and bell pepper. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
No allergen signals identified
Medium size - served 3-4 people. Wide rice noodles, garlic, Chinese broccoli and egg with sweet black soy sauce. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool** Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Thin rice noodles, bean sprouts, scallions, red tofu, egg, crushed peanut and lime with sweet tamarind Pad Thai sauce. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool** Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Thai red chili paste with a nutty peanut flavor, Thai basil leave, bell pepper, broccoli with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Thai red chili paste, coconut milk, pineapple chunks, basil leaves, bell pepper. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Jasmine rice, egg, pineapple chunks, raisins, onions and cashew nut with yellow curry powder. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Broccoli, napa cabbage, carrot, Thai peanut sauce with yellow curry powder. Served with jasmine rice. Little Spicy. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Thai red chili paste, bamboo shoot, basil leaves and bell pepper with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy) Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Pineapple, bell pepper, onion, tomatoes and cucumber. Served with jasmine rice. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
No allergen signals identified
Medium size - served 3-4 people. Jasmine rice, egg, Chinese broccoli, tomatoes, onions and cucumber. Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Medium size - served 3-4 people. Jasmine rice, mushrooms, onion, cilantro and lime with spicy and sour lemongrass paste. Medium Spicy. (Please note that Tom Yum Fried Rice cannot be made totally non-spicy and the lemongrass paste cannot be removed) Medium size: Half size foil steam table pan (shallow) 12 3/4 Inches x 10 3/8 Inches x 1 1/2 Inches
Derived: Egg, Gluten, Soy, Wheat
Broccoli, carrots, green beans, mushrooms, snow peas and bell pepper. Served with jasmine rice
No allergen signals identified
Battered fried eggplant with choice of Thai curry sauce (Medium Spicy) served with Jasmine rice. Choice of: - Green Curry - Red Curry - Panang Curry - Pineapple Curry **Allergens: battered contains egg, milk, wheat. (Please note that Curries cannot be made totally non-spicy.) -The photo features Crispy Eggplant with Green Curry
🍍 New item! 🍤 Battered fried small shrimp with our signature sweet pineapple Mayo, pineapple chunks, lettuce and scallion
New item! Battered fried small shrimp with our signature creamy Thai basil with chili & garlic Mayo, lettuce and fried basil. Spicy
New item! Fried chicken wontons with lettuce and spicy lime dressing; rice powder, red onion, cilantro, scallions w/ Thai chili flakes. Spicy
🍍 Pineapple smoothie with whipped cream cheese (please note, this beverage is blended with ice; some separation may occur)
🍍 Introducing our signature house-baked Pineapple Basque Cheesecake, combines creamy texture with pineapple infusion. created in small batches
🍍 Pineapple chunks with cane sugar syrup blended with ice. (please note, this beverage is blended with ice; some separation may occur)
No allergen signals identified
Elevate your Thai Coffee experience. Our signature brew Thai iced coffee is now topped with handcrafted pistachio mousse and a crunch of roasted pistachios.
Elevate your Thai Tea experience. Our signature brew Thai iced tea is now topped with handcrafted pistachio mousse and a crunch of roasted pistachios
🍉 Fresh cut watermelon with cane sugar syrup blended with ice. (please note, this beverage is blended with ice; some separation may occur)
No allergen signals identified
Derived: Gluten, Wheat
Derived: Egg, Gluten, Soy, Wheat
**Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together** Wide rice noodles, garlic, Chinese broccoli and egg with sweet black soy sauce
**Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together** Thin rice noodles, bean sprouts, scallions, red tofu, egg, crushed peanut and lime with sweet tamarind Pad Thai sauce
Glass noodles, egg, napa cabbage, carrots, scallions, onions, tomatoes, celery. served with jasmine rice
Thai red chili paste with a nutty peanut flavor, Thai basil leave, bell pepper, broccoli with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that curries are made without fish sauce and cannot be made non-spicy)
Fresh green papaya, green beans, tomatoes, carrot, roasted peanuts, lime dressing (Dressing contains fish sauce, No-fish sauce dressing is also available)
A side of Thai peanut sauce
Thai red chili paste, coconut milk, pineapple chunks, basil leaves, bell pepper. Served with jasmine rice. Medium Spicy. (Please note that curries are made without fish sauce and cannot be made non-spicy)
Jasmine rice, egg, pineapple chunks, raisins, onions and cashew nut with yellow curry powder
Shrimp with glass noodles, napa cabbage, shitake mushroom, ginger, scallions, and crabmeat served with jasmine rice. ***Please note that crab meat price is subject to change due to market availability***
Broccoli, napa cabbage, carrot, Thai peanut sauce with yellow curry powder. Served with jasmine rice. Little Spicy. (Please note that curries are made without fish sauce)
Thai red chili paste, bamboo shoot, basil leaves and bell pepper with coconut milk. Served with jasmine rice. Medium Spicy. (Please note that curries are made without fish sauce and cannot be made non-spicy)
Roasted duck, Thai red chili paste, coconut milk, pineapple chunks, basil leaves, bell pepper served with jasmine rice. Medium Spicy. (Please note that Curries cannot be made totally non-spicy)
A side of waffle-shaped roti flatbread
Waffle-shaped roti bread, Thai green chilli paste, bamboo shoots, eggplants, basil leaves and bell pepper with coconut milk. Medium Spicy. (Please note that curries cannot be made totally non-spicy)
(Ingredients can’t be removed or substituted) Breaded minced shrimp, egg, sweet chili sauce (2pcs)
Crispy spring roll skin, shrimp, served with sweet chili sauce
No allergen signals identified
Soy Protein Wontons (soybean protein, tofu, green onions, cabbage, radish), napa cabbage, carrot, broccoli, cilantro and fried garlic with veggie broth. (Ingredients in wontons can’t be removed or substituted)
Jasmine rice, Thai basil leaves, bell pepper and onions. Medium Spicy
Derived: Egg, Gluten, Soy, Wheat
Eggplant, Thai basil leaves, bell pepper and onions. Medium Spicy. Served with jasmine rice
No allergen signals identified
Japanese style wheat udon noodles, Thai basil, carrot, napa cabbage, bell pepper, tomatoes and onions. Medium Spicy
Lightly battered fried small shrimp with Thai sriracha mayo and lettuce. Less Spicy
(Ingredients can't be removed, changed or substituted) Made-in-house dumplings with shrimp, chicken, and pork with scallions, fried garlic and sweet & tangy soy sauce.(5 pcs)
Steamed thin rice noodles
No allergen signals identified
Napa cabbage, snow pea, carrots, green beans, and broccoli
No allergen signals identified
Steamed wide rice noodles
No allergen signals identified
No allergen signals identified
Served with jasmine rice
No allergen signals identified
Blended fresh strawberry with fresh cream and strawberry syrup topped with whipped cream and fresh strawberries. (please note, this beverage is blended with ice; some separation may occur)
Fresh strawberry smoothie with whipped cream cheese (please note, this beverage is blended with ice; some separation may occur)
Milky strawberry smoothie topped with whipped cream, made-in-house cheesecake chunks, fresh strawberry, strawberry sauce and cracker crumbs. (please note, this beverage is blended with ice; some separation may occur)
Frozen milky strawberry with fresh strawberry, pistachio mousse, toasted kataifi and rich chocolate sauce. (please note, this beverage is blended with ice; some separation may occur)
Fresh Strawberries, strawberry syrup with cane sugar syrup blended with ice. (please note, this beverage is blended with ice; some separation may occur)
No allergen signals identified
Shrimp, Mussel, Calamari, Glass noodles, napa cabbage, scallions, egg, celery, sesame seed. Thai style Suki Yaki sauce. Medium Spicy
(Ingredients can’t be removed or substituted) Fresh green leaves, crisp lettuce, cucumber, carrot, Thai basil leaves, fried tofu wrapped with soft rice paper served with Thai peanut sauce.
(Ingredients can’t be removed or substituted) Fresh green leaves, lettuce, cucumber, carrot, Thai basil leaves, fried tofu wrapped with soft rice paper served with Thai peanut sauce.
Pineapple, bell pepper, onion, tomatoes and cucumber. Served with jasmine rice
No allergen signals identified
Sweet coconut sticky rice with sweet coconut sauce
(3pcs) Curry Puff pastry filled with creamy sweet taro & purple potato paste served with cucumber dressing. Taro paste and purple potato paste are made with coconut milk. (Ingredients can’t be removed or substituted)
Thai styled marinated steak, sweet chili sauce
No allergen signals identified
Thai style marinated chicken wings with sweet chilli sauce
No allergen signals identified
Thai coffee with our signature whipped cream cheese topping.
This is one of OCha's signature dessert
Jasmine rice, egg, Chinese broccoli, tomatoes, onions and cucumber
Sweetened black coffee and roasted rice with half & half. (Thai Coffee cannot be made non-sweet)
No allergen signals identified
Sweetened Thai black tea with half & half. Natural tea leaf sediment may be present. (Thai Tea cannot be made totally non-sweet)
No allergen signals identified
Thin rice noodles, beef, beef meat balls, bean sprouts, Chinese greens, onions and cilantro. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together**
No allergen signals identified
Thin rice noodles, pork, pork meat balls, bean sprouts, Chinese greens, onions and cilantro. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together**
No allergen signals identified
Your favorite Thai iced tea with our signature whipped cream cheese topping
This is one of OCha's signature dessert
Blended Thai tea, milk with ice with a layer of creamy mascarpone cheese (eggless) topped with whipped cream and lady fingers biscuits
Lightly battered tilapia fillet with Thai basil sauce on the side: Thai basil leaves, onions, green chili, green beans, and bell pepper, served with jasmine rice. Medium Spicy
Derived: Egg, Fish, Gluten, Wheat
Lightly battered tilapia filet, mango salad with spicy lime dressing (red onions, green onions, cilantro) served with jasmine rice
Derived: Egg, Fish, Gluten, Wheat
Roasted coffee powder and milk blended with ice. Layering with creamy mascarpone cheese (eggless) topped with whipped cream, cocoa powder and a lady finger biscuit.
Fried Tofu, glass noodles, lime dressing, red onion, cilantro, scallions, peanut, celery, and Thai chili flakes. (Dressing contains fish sauce)
Fried Tofu, lime dressing, roasted Thai jasmine rice powder, red onion, cilantro, scallions, Thai chilli flakes (dressing contains fish sauce - No fish sauce dressing is also available)
Soft Tofu, napa cabbage, carrot, broccoli, cilantro and fried garlic with veggie broth
Creamy galangal and lemongrass infused coconut milk broth, mushrooms and cilantro. Little spicy
Jasmine rice, mushrooms, onion, cilantro and lime with spicy and sour lemongrass paste. Medium Spicy. (Please note that Tom Yum Fried Rice cannot be made totally non-spicy and the lemongrass paste cannot be removed)
Derived: Egg, Gluten, Soy, Wheat
Thin rice noodles, minced chicken, fish balls, lime juice, Thai chili, crushed peanuts, bean sprouts, fried garlic, scallions and cilantro with clear broth. **Please note that cooked rice noodles naturally tend to firm up and stick together as they cool. It is normal for rice noodles to be clumped together**
Spicy and sour lemongrass infused broth, mushrooms, onion, tomato and cilantro. Less Spicy
No allergen signals identified
Battered fried small shrimp with our signature Tom Yum Mayo, lettuce and lime. Less Spicy
Stir-Fried Japanese style wheat udon noodles, Thai basil, carrot, napa cabbage, bell pepper, bamboo shoots and eggplants with green curry paste. Medium Spicy. #Please note that this item cannot be made totally non-spicy#
Stir-Fried Japanese style wheat udon noodles, carrot, napa cabbage, mushrooms, onion, cilantro and lime with spicy and sour lemongrass paste. Medium Spicy. #Please note that Udon Tom Yum cannot be made totally non-spicy and the lemongrass paste cannot be removed#
Unsweetened black tea with ice served with a lemon wedge
No allergen signals identified
(Ingredients can’t be removed or substituted) Curry Puff pastry filled with sweet potato, white potato, carrot, pea and yellow curry powder served with cucumber dressing (3pcs)
Napa Cabbage, broccoli, carrots, snow pea, cilantro and fried garlic with veggie broth
No allergen signals identified
Thai style marinated chicken wings with sweet chilli sauce
No allergen signals identified
Hand-Wrapped chicken-filled wontons with spicy and sour lemongrass infused broth, mushrooms, onion, tomato and cilantro. Less Spicy
Made-in-house chicken wontons, egg noodles, Thai-Chinese style BBQ pork, Chinese greens, scallion, fried wonton skin, cilantro, fried garlic with clear broth.
Menus and preparation can change. Official declarations may not cover every allergen; Derived signals are not a complete ingredient list or a guarantee.
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